1. امیری، صبا، نادری محمدی، رضایی. (2020). تدوین مؤلفههای اصلی رکود بنگاههای صنعتی غذایی و دارویی. مدیریت صنعتی. 12(1), 143–171.
2. گزارش آخرین تحولات و دستاوردهای صنعت غذای ایران و جهان. (1400). بانک سامان.
3. ماهیت صنعت غذا در ایران، نقاط عطف، مشکلات و چالشها. (1398). عصر اقتصاد.
4. Abubakar, I., & Mohammad, H. I. (2019). Linking Product Line Strategies to Competitive Advantage: An Empirical Study of Nigerian Food and Beverages Industry. SEISENSE Journal of Management, 2(4), 65–78.
5. Ali, I., & Aboelmaged, M. G. S. (2021). Implementation of supply chain 4.0 in the food and beverage industry: perceived drivers and barriers. International Journal of Productivity and Performance Management.
6. Barbuto Jr, J. E. (2016). How is strategy formed in organizations? A multi-disciplinary taxonomy of strategy-making approaches. Journal of Behavioral and Applied Management, 3(1), 822.
7. Burggräf, P., Dannapfel, M., & Vierschilling, S. P. (2021). Integrated Factory Modelling–Enabling Dynamic Changes for the Factory of the Future at the Example of E. GO Mobile AG. Technologies for Economic and Functional Lightweight Design: Conference Proceedings 2020, 69.
8. Chakravarthy, B. S. (1986). Measuring strategic performance. Strategic Management Journal, 7(5), 437–458.
9. Chen, X., & Voigt, T. (2020). Implementation of the Manufacturing Execution System in the food and beverage industry. Journal of Food Engineering, 278, 109932.
10. Dev, N. K., Shankar, R., & Swami, S. (2020). Diffusion of green products in industry 4.0: Reverse logistics issues during design of inventory and production planning system. International Journal of Production Economics, 223, 107519.
11. Du, Y., Lu, X., Wang, J., & Lukic, S. (2018). Distributed secondary control strategy for microgrid operation with dynamic boundaries. IEEE Transactions on Smart Grid, 10(5), 5269–5282.
12. FAO. (2022). Global Report on food crisis.
13. Finkelstein, S. (2004). Why smart executives fail: And what you can learn from their mistakes. Penguin.
14. Food And Beverage Services Global Market Report 2023. (2023).
15. Food World wide. (2020). Statistica. https://www.statista.com/outlook/40000000/100/food/worldwide
16. Forrester, J. W. (1997). Industrial dynamics. Journal of the Operational Research Society, 48(10), 1037–1041.
17. Ghaffarzadegan, N., & Tajrishi, A. T. (2010). Economic transition management in a commodity market: the case of the Iranian cement industry. System Dynamics Review, 26(2), 139–161. (In Persian).
18. Giacopelli, G. (2020). The introduction of an Oracle in a simple finance inspired dynamic system leads to instability. Proceedings of the 21st International Conference on Computer Systems and Technologies’ 20, 156–161.
19. Golrizgashti, S., Hosseini, S., Zhu, Q., & Sarkis, J. (2023). Evaluating supply chain dynamics in the presence of product deletion. International Journal of Production Economics, 255, 108722.
20. HARRIGAN, K. R. (2012). Motorola’s Spin-Off of Its Cell Phone Business.
21. Hecht, A. A., Perez, C. L., Polascek, M., Thorndike, A. N., Franckle, R. L., & Moran, A. J. (2020). Influence of Food and Beverage Companies on Retailer Marketing Strategies and Consumer Behavior. International Journal of Environmental Research and Public Health, 17(20), 7381.
22. Hettesheimer, T. (2017). Interactions of production strategies and a production system’s perfor-mance. Systemdynamic Conference.
23. Hugos, M. (2007). The greatest innovation since the assembly line: powerful strategies for business agility. Meghan-Kiffer Press.
24. Hussein, J., & Lidberg, E. (2021). The Decision Reaching Process within Product Elimination: A case study at PharmaCompany.
25. Jeon, J.-Y., Hahm, S.-W., Park, J.-S., Park, J.-M., & Hong, S.-I. (2020). Current Status of Food Industry and Future R&D Strategy: Focusing on the Role and Direction of Public Sector. Food Science and Industry, 53(2), 235–247.
26. Jonsson, H., & Rudberg, M. (2014). Classification of production systems for industrialized building: a production strategy perspective. Construction Management and Economics, 32(1–2), 53–69.
27. Ledhem, M. A., & Mekidiche, M. (2021). Islamic finance and economic growth nexus: an empirical evidence from Southeast Asia using dynamic panel one-step system GMM analysis. Journal of Islamic Accounting and Business Research.
28. Lee, H. L. (2002). Aligning supply chain strategies with product uncertainties. California Management Review, 44(3), 105–119.
29. Liu, J., Liao, X., Huang, W., & Liao, X. (2019). Market segmentation: A multiple criteria approach combining preference analysis and segmentation decision. Omega, 83, 1–13.
30. Mackey, M. C. (1989). Commodity price fluctuations: price dependent delays and nonlinearities as explanatory factors. Journal of Economic Theory, 48(2), 497–509.
31. McKiernan, P., & Morris, C. (1994). Strategic planning and financial performance in UK SMEs: does formality matter? British Journal of Management, 5, S31–S41.
32. Moghaddam, N. B., Sahafzadeh, M., Alavijeh, A. S., Yousefdehi, H., & Hosseini, S. H. (2010). Strategic environment analysis using DEMATEL method through systematic approach: case study of an energy research institute in Iran. Management Science and Engineering, 4(4), 95–105. (In Persian).
33. Morcillo-Bellido, J. (2019). Strategic alliance trends in the Spanish food and beverage industry. IUP Journal of Supply Chain Management, 16(1), 22–36.
34. Porter, M. (1996). What is Strategy, Harvard Business Review, November-December.
35. Prusty, S. K., Mohapatra, P. K. J., & Mukherjee, C. K. (2011). Sustainable growth strategies for Indian shrimp industry: Multiplr perspective. Proceedings of the 29th International Conference of the System Dynamics Society, Held On, 24–28.
36. Randhawa, K., Wilden, R., & Gudergan, S. (2021). How to innovate toward an ambidextrous business model? The role of dynamic capabilities and market orientation. Journal of Business Research, 130, 618–634.
37. Ricci, U. (1930). Die „synthetische Ökonomie “von Henry Ludwell Moore. Zeitschrift Für Nationalökonomie, 1(5), 649–668.
38. Sterman, J. D. (2000). Business dynamics: systems thinking and modeling for a complex world (Vol. 19). Irwin/McGraw-Hill Boston.
39. Tang, C., Liu, M., Dai, Y., Wang, Z., & Xie, M. (2019). Decentralized saddle-point dynamics solution for optimal power flow of distribution systems with multi-microgrids. Applied Energy, 252, 113361.
40. Vandenbrink, D., Pauzé, E., & Kent, M. P. (2020). Strategies used by the Canadian food and beverage industry to influence food and nutrition policies. International Journal of Behavioral Nutrition and Physical Activity, 17(1), 3.
41. Wu, S.-H. (2020). The dynamic cooperation between government and enterprise: The development of Taiwan’s integrated circuit industry. In Taiwan’s Enterprises in Global Perspective (pp. 171–191). Routledge.
42. Wu, Y., Zhang, C., Yang, Y., Yang, X., Yun, P., & Cao, W. (2020). What happened to the CER market? A dynamic linkage effect analysis. IEEE Access, 8, 62322–62333.